Beauregard Memorial Hospital
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Your physician prescribes the type of diet necessary for your treatment program. For those on special diets, a dietician will select the foods appropriate for your nutritional needs. If you have a problem with your diet, please ask the nurse to contact the dietary supervisor.
Guest trays are available for family members. To order a guest tray to be delivered with the patient's meal, the guest must call the cafeteria to request a tray. The attendant will then arrange with the dietary staff to deliver the meal to the patient's room at the regular meal time.
The hospital cafeteria is open Monday-Friday for employees, patient family members and the community. The cafeteria offers meals for those on regular diets as well as the following special diets: low-fat, low-salt and diabetic. Meals may be eaten in the dining facility or packaged for carry out.
Special Order Menu Items:
The cafeteria is open for lunch from 11:00 to 1:30. You may order from the grill until 1:15.
Cafeteria Services are closed on Saturday and Sunday.
Cold drinks and snacks are available in the vending rooms 24 hours a day. Vending machines are located in the front lobby, the Emergency Room waiting are, the Same Day Surgery waiting area, and the second floor waiting area across from the elevators.